| Serving Size | 59g |
| Calories per Serving | 100 |
| Fat Calories per Serving | 25 |
| Total Fat per Serving | 2.5g |
| Daily Percent of Fat | 4% |
| Saturated Fat per Serving | 1g |
| Daily Percent of Saturated Fat | 5% |
| Cholesterol per Serving | 30g |
| Daily Percent of Cholesterol | 9% |
| Sodium per Serving | 410mg |
| Daily Percent of Sodium | 17% |
| Carbohydrate per Serving | 10g |
| Daily Percent of Carbohydrate | 3% |
| Dietary Fiber per Serving | 2g |
| Daily Percent of Fiber | 8% |
| Sugars per Serving | 8g |
| Protein per Serving | 9g |
| Daily Percent of Iron | 4% |
| Ingredients | | | Pork, Water, High Fructose Corn Syrup, Tomato Paste, Distilled Vinegar, Sugar, Salt, Modified Food Starch, Spices, Natural Hickory Smoke Flavor, Dehydrated Garlic, Mustard Bran, Paprika, Dehydrated Onion, Tamarind Extract, Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color, Soybean Oil, Malic Acid, Tomato Powder, Citric Acid.
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| Why Buy? | Naturally Hickory Smoked |
| | Fully Cooked; Ready In Minutes |
| | Freezable/Microwaveable |
| | Always Pulled Never Shredded |
| Pitch Line | | | Bold & Spicy Barbecue Sauce With Pulled Pork
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| | Recipe: Curly's(Tm) BBQ Tacos |
| | | | U. S. Inspected and Passed By Department of Agriculture.
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| Instructions | Keep Refrigerated |
| | | | Heating Directions: If Product Is Frozen, Thaw In Refrigerator Before Heating For Best Results.
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| | | | Microwave Oven: 1. Remove Lid and Slit Center of Film. 2. Heat On High (100% Power) 2 Minutes. 3. Stir Meat. 4. Heat Uncovered 1 to 3 Minutes Longer Or Until Hot. (Stir Before Serving). Microwave Ovens Vary In Power. Heating Times Are Approximate.
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| | | | Sauce Pan: 1. Place Product In Medium Saucepan. 2. Heat Over Medium-Low Heat For 8 to 12 Minutes Or Until Hot, Stirring Several Times.
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| Brand Name | Curly's |
| taxable in Michigan? | No |
| Product Size | 16oz |
| Product Price | $6.55 |
| Storage Climate | Refridg |
| Manufacturer | Curly's Foods |
| Shipping Weight | 1.18 lbs. |
| upc | 0405170104 |
